For quality food lovers... Local cheese such as Tommes de St Jean, St Félicien, Bleus... or innovative creamy cheese (Ho yes please, I would love some more of the Caprice d'Eli!). Milk, butter, fromage frais... and even more cheese ! Do you like charcuterie? Let's try the saucisson, ham or caillette (paté with herbes. Fresh eggs also available !
Le Caillats, the farm of guilty pleasures !
Tell me more about la Ferme des Caillats.
Created in 2002, Grenat is the only association in Rhone Alpes Auvergne offering a list of professional tour guides.
Tell me more about Grenat.